Food recipes
Easy Shortbread with Margarine
Easy Shortbread with Margarine Ingredients: wheat flour, white, cake, enriched margarine, regular, 80% fat, composite, stick, without salt sugars, granulated salt, table Directions: Let the margarine return to room te...
Easy Shortbread with Margarine
Ingredients:
wheat flour, white, cake, enriched
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
salt, table
Directions:
Let the margarine return to room temperature and combine it with the sugar in a bowl and mix well.
Cut in the flour.
Tip: Don't knead it.
Wrap it in plastic and form into a 1.2cm-thick stick.
Let it sit in the fridge for 30 minutes.
Cut crosswise into rectangles and pierce with a fork to make holes.
Transfer to a baking tray and lightly sprinkle with salt.
Bake in a 150C (302 Fahrenheit) oven for 30 minutes.
When the underside has slightly browned, let them cool and then they are done.
Ingredients:
wheat flour, white, cake, enriched
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
salt, table
Directions:
Let the margarine return to room temperature and combine it with the sugar in a bowl and mix well.
Cut in the flour.
Tip: Don't knead it.
Wrap it in plastic and form into a 1.2cm-thick stick.
Let it sit in the fridge for 30 minutes.
Cut crosswise into rectangles and pierce with a fork to make holes.
Transfer to a baking tray and lightly sprinkle with salt.
Bake in a 150C (302 Fahrenheit) oven for 30 minutes.
When the underside has slightly browned, let them cool and then they are done.