Food recipes
Cool Chocolate Sauce
Cool Chocolate Sauce Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated syrups, corn, light pascha, organic bitter-sweet dark chocolate chips, salt, table vanilla extract Direct...
Cool Chocolate Sauce
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
syrups, corn, light
pascha, organic bitter-sweet dark chocolate chips,
salt, table
vanilla extract
Directions:
Combine the milk, sugar, and corn syrup in a small saucepan.
Stir well to mix, then place the pan over low heat and bring to a boil, stirring occasionally.
Remove from the heat, stir in the chocolate, and whisk smooth.
Whisk in the salt and vanilla.
Pour the sauce into a bowl and cool it to room temperature, stirring occasionally.
Cover the bowl with plastic wrap and keep the sauce at room temperature if you are serving it on the day it is made.
SERVING: Pass the sauce in a sauceboat or bowl.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
syrups, corn, light
pascha, organic bitter-sweet dark chocolate chips,
salt, table
vanilla extract
Directions:
Combine the milk, sugar, and corn syrup in a small saucepan.
Stir well to mix, then place the pan over low heat and bring to a boil, stirring occasionally.
Remove from the heat, stir in the chocolate, and whisk smooth.
Whisk in the salt and vanilla.
Pour the sauce into a bowl and cool it to room temperature, stirring occasionally.
Cover the bowl with plastic wrap and keep the sauce at room temperature if you are serving it on the day it is made.
SERVING: Pass the sauce in a sauceboat or bowl.