Food recipes
Hot Buttered Rum Carrots
Hot Buttered Rum Carrots Ingredients: carrots, raw butter, without salt sugars, brown alcoholic beverage, distilled, rum, 80 proof spices, nutmeg, ground Directions: Steam or boil carrots until crisp tender, or to you...
Hot Buttered Rum Carrots
Ingredients:
carrots, raw
butter, without salt
sugars, brown
alcoholic beverage, distilled, rum, 80 proof
spices, nutmeg, ground
Directions:
Steam or boil carrots until crisp tender, or to your liking.
Drain.
Melt butter in saucepan over medium heat, stir in brown sugar, rum and nutmeg.
Heat about 2 minutes, stirring occasionally.
Stir in carrots and cook until coated with sauce and just heated through.
Serve hot.
Ingredients:
carrots, raw
butter, without salt
sugars, brown
alcoholic beverage, distilled, rum, 80 proof
spices, nutmeg, ground
Directions:
Steam or boil carrots until crisp tender, or to your liking.
Drain.
Melt butter in saucepan over medium heat, stir in brown sugar, rum and nutmeg.
Heat about 2 minutes, stirring occasionally.
Stir in carrots and cook until coated with sauce and just heated through.
Serve hot.