Food recipes
Llewellyn Fig Jam
Llewellyn Fig Jam
Ingredients:
figs, dried, uncooked
sugars, granulated
water, bottled, generic
vinegar, distilled
nuts, almonds
Directions:
Boil the chopped figs, sugar, water well for 1 hour.
Add the vinegar and almonds at the end of cooking.
Bottle and seal.
Ingredients:
figs, dried, uncooked
sugars, granulated
water, bottled, generic
vinegar, distilled
nuts, almonds
Directions:
Boil the chopped figs, sugar, water well for 1 hour.
Add the vinegar and almonds at the end of cooking.
Bottle and seal.
Printed from https://recipe.bluelayer.org/recipe/30590/llewellyn-fig-jam