Food recipes
Oven-Steamed Rice
Oven-Steamed Rice
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
water, bottled, generic
salt, table
Directions:
Heat oven to 350F.
Place rice, water and salt into 2-quart casserole dish.
Cover; bake 25-30 minutes or until all water is absorbed.
Fluff with fork before serving.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
water, bottled, generic
salt, table
Directions:
Heat oven to 350F.
Place rice, water and salt into 2-quart casserole dish.
Cover; bake 25-30 minutes or until all water is absorbed.
Fluff with fork before serving.
Printed from https://recipe.bluelayer.org/recipe/30413/oven-steamed-rice