Food recipes
Homemade Pickled Ginger
Homemade Pickled Ginger Ingredients: spices, ginger, ground rice vinegar, vinegar, cider sugars, granulated salt, table Directions: Place ginger in a bowl and cover with boiling water. Let sit for 5 minutes to soften....
Homemade Pickled Ginger
Ingredients:
spices, ginger, ground
rice vinegar,
vinegar, cider
sugars, granulated
salt, table
Directions:
Place ginger in a bowl and cover with boiling water.
Let sit for 5 minutes to soften.
Meanwhile, add remaining ingredients in a small saucepan and heat to a simmer.
Pour over drained ginger and transfer to a jar.
Will keep for about a month.
Ingredients:
spices, ginger, ground
rice vinegar,
vinegar, cider
sugars, granulated
salt, table
Directions:
Place ginger in a bowl and cover with boiling water.
Let sit for 5 minutes to soften.
Meanwhile, add remaining ingredients in a small saucepan and heat to a simmer.
Pour over drained ginger and transfer to a jar.
Will keep for about a month.