Food recipes
Chocolate-Raspberry Ice Cream
Chocolate-Raspberry Ice Cream Ingredients: cream, fluid, heavy whipping cocoa, dry powder, unsweetened sugars, granulated raspberries, raw Directions: Whisk together the cream, cocoa powder, and sugar in a saucepan. H...
Chocolate-Raspberry Ice Cream
Ingredients:
cream, fluid, heavy whipping
cocoa, dry powder, unsweetened
sugars, granulated
raspberries, raw
Directions:
Whisk together the cream, cocoa powder, and sugar in a saucepan.
Heat mixture, whisking often, until it comes to a full, rolling boil (it will start to foam up).
Remove from heat and add in raspberries; cover and let stand for 10 minutes.
Puree the mixture in a food processor or blender.
If you want to, press the mixture through a mesh strainer to remove the seeds.
Chill mixture thoroughly; then freeze in your ice cream maker according to manufacturers directions.
Ingredients:
cream, fluid, heavy whipping
cocoa, dry powder, unsweetened
sugars, granulated
raspberries, raw
Directions:
Whisk together the cream, cocoa powder, and sugar in a saucepan.
Heat mixture, whisking often, until it comes to a full, rolling boil (it will start to foam up).
Remove from heat and add in raspberries; cover and let stand for 10 minutes.
Puree the mixture in a food processor or blender.
If you want to, press the mixture through a mesh strainer to remove the seeds.
Chill mixture thoroughly; then freeze in your ice cream maker according to manufacturers directions.