Oatmeal Rasin Cookies

Oatmeal Rasin Cookies

Ingredients:
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
egg substitute, powder
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
apple juice, canned or bottled, unsweetened, without added ascorbic acid
vanilla extract
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
spices, cinnamon, ground
salt, table
oats
raisins, seeded

Directions:
Heat ivan to 350F.
Lightly spray cookie sheet with cooking spray.
In large bowl, beat margarine.
and sweetener or sugar until creamy.
Add egg substitute; beat well.
Add applesauce, apple juice concentrate and vanilla; beat well.
Add combined flour, baking soda, cinnamon, and salt; mix well.
Add oats and raisins; mix well.
Drop dough by rounded teaspoonfuls onto cookie sheets.
Bake 15 to 17 minutes or until firm to the touch and light golden brown.
Cool 1 minute on cookie sheets, remove to wire rack.
Cool completely.
Store tightly coveted.