Food recipes
Easy Microwave Caramels
Easy Microwave Caramels Ingredients: butter, without salt syrups, corn, light sugars, granulated sugars, brown milk, canned, condensed, sweetened Directions: 1. Using a microwave-safe dish, melt the butter. Add corn s...
Easy Microwave Caramels
Ingredients:
butter, without salt
syrups, corn, light
sugars, granulated
sugars, brown
milk, canned, condensed, sweetened
Directions:
1.
Using a microwave-safe dish, melt the butter.
Add corn syrup, sugars, and sweetened condensed milk and stir until smooth.
2.
Microwave for about 5-7 minutes (do not stir).
3.
Pour into a greased 8 x 8 pan and cool/set for about an hour.
4.
Cut into pieces.
Caramels can be rolled in nuts or sea salt or dipped in melted chocolate or individually wrapped in waxed paper (twist the ends).
Ingredients:
butter, without salt
syrups, corn, light
sugars, granulated
sugars, brown
milk, canned, condensed, sweetened
Directions:
1.
Using a microwave-safe dish, melt the butter.
Add corn syrup, sugars, and sweetened condensed milk and stir until smooth.
2.
Microwave for about 5-7 minutes (do not stir).
3.
Pour into a greased 8 x 8 pan and cool/set for about an hour.
4.
Cut into pieces.
Caramels can be rolled in nuts or sea salt or dipped in melted chocolate or individually wrapped in waxed paper (twist the ends).