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Raspberry Sauce

Raspberry Sauce Ingredients: raspberries, raw sugars, granulated orange juice, raw cornstarch water, bottled, generic Directions: Combine the raspberries, sugar and orange juice in a saucepan. Whisk the cornstarch int...

Raspberry Sauce

Ingredients:
raspberries, raw
sugars, granulated
orange juice, raw
cornstarch
water, bottled, generic

Directions:
Combine the raspberries, sugar and orange juice in a saucepan.
Whisk the cornstarch into the cold water until dissolved and smooth; add to the raspberries and bring to a boil.
Reduce heat slightly and simmer for 5 minutes, stirring constantly until thickened (the sauce will thicken further while cooling).
Into a bowl, strain the sauce through a fine mesh sieve to remove the seeds.
The sauce can be served warm or cold; it will keep in the refrigerator for a couple of weeks.