Food recipes
Nut Butter Breakfast or Anytime Cookies
Nut Butter Breakfast or Anytime Cookies Ingredients: wheat flour, white, all-purpose, unenriched wheat flour, white, all-purpose, unenriched sugars, granulated salt, table nuts, almonds yogurt, greek, plain, nonfat Di...
Nut Butter Breakfast or Anytime Cookies
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
sugars, granulated
salt, table
nuts, almonds
yogurt, greek, plain, nonfat
Directions:
Combine flours, sugar and salt (if using) in a large bowl.
Using your fingers knead in nut butter and if your dough is not sticking together yet add the yogurt or applesauce until it comes together as a thick dough.
Form into thick cookies (I made six large ones) and bake at 350 F/180 C for 10 minutes.
Remove to a wire rack to cool.
Enjoy!
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
sugars, granulated
salt, table
nuts, almonds
yogurt, greek, plain, nonfat
Directions:
Combine flours, sugar and salt (if using) in a large bowl.
Using your fingers knead in nut butter and if your dough is not sticking together yet add the yogurt or applesauce until it comes together as a thick dough.
Form into thick cookies (I made six large ones) and bake at 350 F/180 C for 10 minutes.
Remove to a wire rack to cool.
Enjoy!