Food recipes
Cocoa Dessert Sauce
Cocoa Dessert Sauce Ingredients: water, bottled, generic cocoa, dry powder, unsweetened sugars, granulated Directions: Stir the sugar and 1 cup of the water together in a medium saucepan. Bring to a boil over medium h...
Cocoa Dessert Sauce
Ingredients:
water, bottled, generic
cocoa, dry powder, unsweetened
sugars, granulated
Directions:
Stir the sugar and 1 cup of the water together in a medium saucepan.
Bring to a boil over medium heat and cook for about 15 seconds, until the sugar is dissolved.
In a small bowl, whisk together the remaining 1 cup of water and the cocoa powder.
Whisk the cocoa mixture into the sugar mixture.
Return to a boil and reduce the heat to a simmer.
Cook, stirring occasionally, until the sauce thickens slightly, about 10 minutes.
Remove from the heat and let cool to room temperature.
Cover and refrigerate until ready to use.
*This recipe keeps up to 1 week.
*
**This recipe makes about 2 1/2 cups.
**
***This tastes great over ice cream or other desserts.
***
Ingredients:
water, bottled, generic
cocoa, dry powder, unsweetened
sugars, granulated
Directions:
Stir the sugar and 1 cup of the water together in a medium saucepan.
Bring to a boil over medium heat and cook for about 15 seconds, until the sugar is dissolved.
In a small bowl, whisk together the remaining 1 cup of water and the cocoa powder.
Whisk the cocoa mixture into the sugar mixture.
Return to a boil and reduce the heat to a simmer.
Cook, stirring occasionally, until the sauce thickens slightly, about 10 minutes.
Remove from the heat and let cool to room temperature.
Cover and refrigerate until ready to use.
*This recipe keeps up to 1 week.
*
**This recipe makes about 2 1/2 cups.
**
***This tastes great over ice cream or other desserts.
***