Food recipes
Creamy Wild Rice Soup
Creamy Wild Rice Soup Ingredients: wild rice, raw water, bottled, generic salt, table butter, without salt onions, raw celery, raw salt, table spices, pepper, black wheat flour, white, all-purpose, unenriched milk, fl...
Creamy Wild Rice Soup
Ingredients:
wild rice, raw
water, bottled, generic
salt, table
butter, without salt
onions, raw
celery, raw
salt, table
spices, pepper, black
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
In a saucepan bring water to a boil and add rice and salt.
Reduce heat and simmer 45 minutes or until tender.
To Prepare Soup:.
Melt butter, add onions and celery, cover and gently cook for 5 minutes until tender.
Stir in 2 teaspoons salt, pepper and flour.
Remove from heat and add milk, stirring until flour is well blended.
Return to low heat, cook stirring constantly until soup had thicken.
Add cooked rice and simmer a few minutes to blend flavors.
Serve hot, garnish with chopped chives.
Ingredients:
wild rice, raw
water, bottled, generic
salt, table
butter, without salt
onions, raw
celery, raw
salt, table
spices, pepper, black
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
In a saucepan bring water to a boil and add rice and salt.
Reduce heat and simmer 45 minutes or until tender.
To Prepare Soup:.
Melt butter, add onions and celery, cover and gently cook for 5 minutes until tender.
Stir in 2 teaspoons salt, pepper and flour.
Remove from heat and add milk, stirring until flour is well blended.
Return to low heat, cook stirring constantly until soup had thicken.
Add cooked rice and simmer a few minutes to blend flavors.
Serve hot, garnish with chopped chives.