Food recipes
Carrots They'll Eat
Carrots They'll Eat
Ingredients:
carrots, raw
jams and preserves, apricot
butter, without salt
lemon juice, raw
orange juice, raw
spices, nutmeg, ground
Directions:
Cook carrots in boiling water until tender, drain.
Add remaining ingredients and stir to coat well.
Ingredients:
carrots, raw
jams and preserves, apricot
butter, without salt
lemon juice, raw
orange juice, raw
spices, nutmeg, ground
Directions:
Cook carrots in boiling water until tender, drain.
Add remaining ingredients and stir to coat well.
Printed from https://recipe.bluelayer.org/recipe/29560/carrots-they-ll-eat