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Garlic Scape Pesto

Garlic Scape Pesto Ingredients: spices, garlic powder nuts, pistachio nuts, raw nuts, pine nuts, dried lemon juice, raw salt, table spices, pepper, black cheese, parmesan, hard oil, olive, salad or cooking Directions:...

Garlic Scape Pesto

Ingredients:
spices, garlic powder
nuts, pistachio nuts, raw
nuts, pine nuts, dried
lemon juice, raw
salt, table
spices, pepper, black
cheese, parmesan, hard
oil, olive, salad or cooking

Directions:
In a food processor combine the garlic scapes, pistachios, pine nuts, Parmesan cheese, lemon juice, salt and pepper.
Pulse about 20 times until its very finely chopped.
While the motor is running, slowly pour the olive oil in through the feed tube doing so a little at a time until its fully incorporated.
Adjust seasonings to taste.
Note: If you are afraid that the garlic bite might be a bit too much, cut the amount of garlic scapes by half and use fresh herbs such as basil or dill for the other half.
Adapted from The Washington Post.