Food recipes
Chocolate "ganache" Glaze
Chocolate "ganache" Glaze Ingredients: spartan, real semi-sweet chocolate baking chips, butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d honey Directions: Melt the chocolate chips and th...
Chocolate "ganache" Glaze
Ingredients:
spartan, real semi-sweet chocolate baking chips,
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
honey
Directions:
Melt the chocolate chips and the butter in a small heavy saucepan over low heat, stirring constantly.
Stir in the milk and the honey until the mixture is smooth and glossy.
Let the chocolate cool to spreading consistency, then pour over the cake.
Spread chocolate on top and on the sides of room temperature cake.
Chill until set.
Ingredients:
spartan, real semi-sweet chocolate baking chips,
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
honey
Directions:
Melt the chocolate chips and the butter in a small heavy saucepan over low heat, stirring constantly.
Stir in the milk and the honey until the mixture is smooth and glossy.
Let the chocolate cool to spreading consistency, then pour over the cake.
Spread chocolate on top and on the sides of room temperature cake.
Chill until set.