Food recipes
Beet Root and Apple Raita
Beet Root and Apple Raita Ingredients: beets, raw apples, raw, with skin oil, olive, salad or cooking spices, coriander seed spices, cumin seed mustard, prepared, yellow yogurt, greek, plain, nonfat spices, cumin seed...
Beet Root and Apple Raita
Ingredients:
beets, raw
apples, raw, with skin
oil, olive, salad or cooking
spices, coriander seed
spices, cumin seed
mustard, prepared, yellow
yogurt, greek, plain, nonfat
spices, cumin seed
spices, coriander seed
spices, ginger, ground
salt, table
vinegar, balsamic
Directions:
Join the roots and the apples cubes (slices are fine too) in salad bowl.
Roast coriander, cumin and mustard seed in the oil until it smells nice.
Mix well the remaining ingredients with the roasted seeds in a small separate bowl.
Put the mixture on the cubes, add some drops of pomegranate syrup on top and decorate with a knife.
Ingredients:
beets, raw
apples, raw, with skin
oil, olive, salad or cooking
spices, coriander seed
spices, cumin seed
mustard, prepared, yellow
yogurt, greek, plain, nonfat
spices, cumin seed
spices, coriander seed
spices, ginger, ground
salt, table
vinegar, balsamic
Directions:
Join the roots and the apples cubes (slices are fine too) in salad bowl.
Roast coriander, cumin and mustard seed in the oil until it smells nice.
Mix well the remaining ingredients with the roasted seeds in a small separate bowl.
Put the mixture on the cubes, add some drops of pomegranate syrup on top and decorate with a knife.