Food recipes
Mango Orange Sorbet Recipe
Mango Orange Sorbet Recipe Ingredients: mango nectar, canned orange juice, raw water, bottled, generic lime juice, raw Directions: Place mango in blender, and blend till smooth. Add in remaining ingredients and blend...
Mango Orange Sorbet Recipe
Ingredients:
mango nectar, canned
orange juice, raw
water, bottled, generic
lime juice, raw
Directions:
Place mango in blender, and blend till smooth.
Add in remaining ingredients and blend till thoroughly combined Pour into ungreased 8 or possibly 9-inch square pan.
Cover, and freeze till almost hard, 5 to 7 hrs.
Spoon into chilled processor bowl, and process till light and fluffy, but not thawed.
Transfer to covered container, and freeze till hard, 4 hrs or possibly overnight.
Makes 10 (1/2 c.) servings.
Ingredients:
mango nectar, canned
orange juice, raw
water, bottled, generic
lime juice, raw
Directions:
Place mango in blender, and blend till smooth.
Add in remaining ingredients and blend till thoroughly combined Pour into ungreased 8 or possibly 9-inch square pan.
Cover, and freeze till almost hard, 5 to 7 hrs.
Spoon into chilled processor bowl, and process till light and fluffy, but not thawed.
Transfer to covered container, and freeze till hard, 4 hrs or possibly overnight.
Makes 10 (1/2 c.) servings.