L-C Chocolate Almond Crust L-C-F

L-C Chocolate Almond Crust L-C-F

Ingredients:
nuts, almonds
sugars, granulated
cocoa, dry powder, unsweetened
butter, without salt

Directions:
Pour the almond meal, cocoa powder and splenda in a bowl and mix well with a fork.
Add 4 Tbs of butter and mix well -- if it seems too dry, add another 1-2 Tbs and mix.
Press it into the bottom of your pan and bake at 350 degrees F for 10-15 minutes.
Let it cool completely before adding in the cheesecake batter.