Drinks
Louisiana Restaurant Au Lait
Ingredients: 2 c Milk Sugar 1 c Louisiana espresso with chicory Directions: Put milk in saucepan; convey to a boil. Pour incredibly hot freshly brewed espresso and milk at the same time into cups; sweeten with sugar t...
Ingredients:
2 c Milk
Sugar
1 c Louisiana espresso with chicory
Directions:
Put milk in saucepan; convey to a boil.
Pour incredibly hot freshly brewed espresso and milk at the same time into cups; sweeten with sugar to taste.
2 c Milk
Sugar
1 c Louisiana espresso with chicory
Directions:
Put milk in saucepan; convey to a boil.
Pour incredibly hot freshly brewed espresso and milk at the same time into cups; sweeten with sugar to taste.