Food recipes
Besan Ladoo
Ingredients: Besan - 4 cups (a little bit thicker than normal) Sugar - 2 cups (powdered) Almonds (Badam) - 20-25 nos. (chopped) Ghee - 1 cup Cardamom pwd. - 1 tsp. Approach: 1. heat the ghee in a pan. 2. Add besan com...
Ingredients:
Besan - 4 cups (a little bit thicker than normal) Sugar - 2 cups (powdered)
Almonds (Badam) - 20-25 nos. (chopped)
Ghee - 1 cup
Cardamom pwd. - 1 tsp.
Approach:
1. heat the ghee in a pan.
2. Add besan component through aspect and mixture it properly. Hold on reduced flame. Maintain stirring to prevent burning.
3. Though the aroma arrives, remove against warm and great.
4. Add the powdered sugar to it and blend properly.
5. Add the almonds and form the mix into balls.
Besan - 4 cups (a little bit thicker than normal) Sugar - 2 cups (powdered)
Almonds (Badam) - 20-25 nos. (chopped)
Ghee - 1 cup
Cardamom pwd. - 1 tsp.
Approach:
1. heat the ghee in a pan.
2. Add besan component through aspect and mixture it properly. Hold on reduced flame. Maintain stirring to prevent burning.
3. Though the aroma arrives, remove against warm and great.
4. Add the powdered sugar to it and blend properly.
5. Add the almonds and form the mix into balls.