Food recipes
Breakfast Berry Crumble Recipe
Breakfast Berry Crumble Recipe Ingredients: blueberries, raw amazonas rainforest product, tapioca starch, sugars, granulated oats wheat flour, white, all-purpose, unenriched spices, cinnamon, ground salt, table bevera...
Breakfast Berry Crumble Recipe
Ingredients:
blueberries, raw
amazonas rainforest product, tapioca starch,
sugars, granulated
oats
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
salt, table
beverages, almond milk, unsweetened, shelf stable
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Heat oven to 350 degrees F. Mix berries and corn starch together in a small bowl.
In a separate bowl, mix together coconut sugar, oats, flour, cinnamon, and salt.
Stir in almond milk and coconut oil so it forms a crumbly mixture, then sprinkle over berries.
Bake for about 3035 minutes or until top is slightly browned and berries are starting to bubble on the sides.
Let sit for a few minutes, then serve while still hot.
Top with a scoop of Greek yogurt or frozen yogurt for an extra treat!
Ingredients:
blueberries, raw
amazonas rainforest product, tapioca starch,
sugars, granulated
oats
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
salt, table
beverages, almond milk, unsweetened, shelf stable
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Heat oven to 350 degrees F. Mix berries and corn starch together in a small bowl.
In a separate bowl, mix together coconut sugar, oats, flour, cinnamon, and salt.
Stir in almond milk and coconut oil so it forms a crumbly mixture, then sprinkle over berries.
Bake for about 3035 minutes or until top is slightly browned and berries are starting to bubble on the sides.
Let sit for a few minutes, then serve while still hot.
Top with a scoop of Greek yogurt or frozen yogurt for an extra treat!