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Honeyed Carrots

Honeyed Carrots Ingredients: carrots, raw salt, table butter, without salt honey lemon juice, raw Directions: Steam or boil carrots in salted water for 10-15 minutes until they are tender-crisp and drain. Heat butter,...

Honeyed Carrots

Ingredients:
carrots, raw
salt, table
butter, without salt
honey
lemon juice, raw

Directions:
Steam or boil carrots in salted water for 10-15 minutes until they are tender-crisp and drain.
Heat butter, honey and lemon juice in a heavy skillet for about 2 minutes or until hot and bubbly, stirring often.
Add carrots; cook uncovered 4-7 minutes or until they are glazed, stirring frequently.