Food recipes
Oatmeal Carmelitas
Oatmeal Carmelitas Ingredients: wheat flour, white, all-purpose, unenriched oats sugars, brown leavening agents, baking soda salt, table butter, without salt spartan, real semi-sweet chocolate baking chips, nuts, waln...
Oatmeal Carmelitas
Ingredients:
wheat flour, white, all-purpose, unenriched
oats
sugars, brown
leavening agents, baking soda
salt, table
butter, without salt
spartan, real semi-sweet chocolate baking chips,
nuts, walnuts, english
ice creams, vanilla
Directions:
Mix together flour, oats, sugar, baking soda, salt and melted butter.
Blend well to form crumbs.
Press half of the crumbs in the bottom of an ungreased 7"x11" pan.
Bake for 10 minutes at 350 degrees.
Remove from oven, sprinkle with chocolate chips and nuts, then drizzle with ice cream topping.
Cover with the remaining crumb mixture.
Bake 15-20 minutes at 350 degrees.
Chill 1-2 hours before serving.
Ingredients:
wheat flour, white, all-purpose, unenriched
oats
sugars, brown
leavening agents, baking soda
salt, table
butter, without salt
spartan, real semi-sweet chocolate baking chips,
nuts, walnuts, english
ice creams, vanilla
Directions:
Mix together flour, oats, sugar, baking soda, salt and melted butter.
Blend well to form crumbs.
Press half of the crumbs in the bottom of an ungreased 7"x11" pan.
Bake for 10 minutes at 350 degrees.
Remove from oven, sprinkle with chocolate chips and nuts, then drizzle with ice cream topping.
Cover with the remaining crumb mixture.
Bake 15-20 minutes at 350 degrees.
Chill 1-2 hours before serving.