Food recipes
Roasted Pumpkin Seeds
Roasted Pumpkin Seeds Ingredients: seeds, pumpkin and squash seeds, whole, roasted, without salt oil, olive, salad or cooking salad dressing, ranch dressing, regular Directions: Wash seeds and dry throughly. Saute see...
Roasted Pumpkin Seeds
Ingredients:
seeds, pumpkin and squash seeds, whole, roasted, without salt
oil, olive, salad or cooking
salad dressing, ranch dressing, regular
Directions:
Wash seeds and dry throughly.
Saute seeds in oil unti lightly browned.
(use large frying pan) Transfer seeds to baking pan.
Mix in Salad dressing,until seeds are well coated.
Spread seeds in single layer.
Bake at 325 degree 20-25 minutes, or until crisp.
Stir often.
Store in zip-lock baggies.
Keeps up to 3 weeks.
Ingredients:
seeds, pumpkin and squash seeds, whole, roasted, without salt
oil, olive, salad or cooking
salad dressing, ranch dressing, regular
Directions:
Wash seeds and dry throughly.
Saute seeds in oil unti lightly browned.
(use large frying pan) Transfer seeds to baking pan.
Mix in Salad dressing,until seeds are well coated.
Spread seeds in single layer.
Bake at 325 degree 20-25 minutes, or until crisp.
Stir often.
Store in zip-lock baggies.
Keeps up to 3 weeks.