Food recipes
Olde Days Vinegar Taffy
Olde Days Vinegar Taffy Ingredients: sugars, granulated butter, without salt vinegar, distilled cream, whipped, cream topping, pressurized salt, table Directions: combine all ingredients in a large saucepan.boil to ha...
Olde Days Vinegar Taffy
Ingredients:
sugars, granulated
butter, without salt
vinegar, distilled
cream, whipped, cream topping, pressurized
salt, table
Directions:
combine all ingredients in a large saucepan.boil to hard ball stage or 250*-269* -- degrees on a candy thermometer.
Pour onto a buttered surface; cool just until comfortable to the touch --
find a partner and pull with buttered hands until taffy is white and porous.
cut with buttered scissors into 1" pieces.
wrap in waxed paper.
makes about 2 1/2 dozen.
Ingredients:
sugars, granulated
butter, without salt
vinegar, distilled
cream, whipped, cream topping, pressurized
salt, table
Directions:
combine all ingredients in a large saucepan.boil to hard ball stage or 250*-269* -- degrees on a candy thermometer.
Pour onto a buttered surface; cool just until comfortable to the touch --
find a partner and pull with buttered hands until taffy is white and porous.
cut with buttered scissors into 1" pieces.
wrap in waxed paper.
makes about 2 1/2 dozen.