Food recipes
Pastry Crust
Pastry Crust
Ingredients:
butter, without salt
cheese, parmesan, hard
wheat flour, white, all-purpose, unenriched
Directions:
Work butter and cream cheese into flour.
Chill overnight.
Roll 1/2 of the dough into a ball and flatten into the pie plate with your fingers.
Bake in a 350 degree over for 10-15 minutes or until it starts to brown.
Keep an eye on it so it doesn't burn.
Ingredients:
butter, without salt
cheese, parmesan, hard
wheat flour, white, all-purpose, unenriched
Directions:
Work butter and cream cheese into flour.
Chill overnight.
Roll 1/2 of the dough into a ball and flatten into the pie plate with your fingers.
Bake in a 350 degree over for 10-15 minutes or until it starts to brown.
Keep an eye on it so it doesn't burn.
Printed from https://recipe.bluelayer.org/recipe/27423/pastry-crust