Food recipes
Granola Bars
Granola Bars Ingredients: jams and preserves, apricot butter, without salt oats nuts, cashew nuts, raw seeds, pumpkin and squash seeds, whole, roasted, without salt seeds, sunflower seed kernels, dried raisins, seeded...
Granola Bars
Ingredients:
jams and preserves, apricot
butter, without salt
oats
nuts, cashew nuts, raw
seeds, pumpkin and squash seeds, whole, roasted, without salt
seeds, sunflower seed kernels, dried
raisins, seeded
seeds, flaxseed
Directions:
Preheat oven to 350F Line a 15x10-inch jelly roll pan with parchment paper.
Combine jam and butter in large microwave-safe bowl.
Microwave on high 1-2 minutes, until butter melts.
Add remaining ingredients, and mix well.
Press evenly into prepared pan, wetting hands so mixture doesn't srick.
Bake in preheated oven 25-30 minutes or until golden brown.
Cool slightly.
Cut into 36 bars.
Ingredients:
jams and preserves, apricot
butter, without salt
oats
nuts, cashew nuts, raw
seeds, pumpkin and squash seeds, whole, roasted, without salt
seeds, sunflower seed kernels, dried
raisins, seeded
seeds, flaxseed
Directions:
Preheat oven to 350F Line a 15x10-inch jelly roll pan with parchment paper.
Combine jam and butter in large microwave-safe bowl.
Microwave on high 1-2 minutes, until butter melts.
Add remaining ingredients, and mix well.
Press evenly into prepared pan, wetting hands so mixture doesn't srick.
Bake in preheated oven 25-30 minutes or until golden brown.
Cool slightly.
Cut into 36 bars.