Food recipes
Tart Lime Pops
Tart Lime Pops Ingredients: pears, raw limeade, frozen concentrate, prepared with water lime juice, raw Directions: Place the pears, the reserved juice, the limeade concentrate, and the lime zest in a blender and pure...
Tart Lime Pops
Ingredients:
pears, raw
limeade, frozen concentrate, prepared with water
lime juice, raw
Directions:
Place the pears, the reserved juice, the limeade concentrate, and the lime zest in a blender and puree until smooth.
Spoon into 6 pop molds or 3-ounce paper cups.
Cover and freeze until firm.
(If using cups, insert wooden sticks into the semifrozen pops after 90 minutes.
).
Ingredients:
pears, raw
limeade, frozen concentrate, prepared with water
lime juice, raw
Directions:
Place the pears, the reserved juice, the limeade concentrate, and the lime zest in a blender and puree until smooth.
Spoon into 6 pop molds or 3-ounce paper cups.
Cover and freeze until firm.
(If using cups, insert wooden sticks into the semifrozen pops after 90 minutes.
).