Food recipes
Grandmas Biscuits
Grandmas Biscuits Ingredients: cream, fluid, heavy whipping wheat flour, white, all-purpose, unenriched Directions: 1. Preheat oven to 400 F. In a medium size bowl, mix both ingredients together until they form a soft...
Grandmas Biscuits
Ingredients:
cream, fluid, heavy whipping
wheat flour, white, all-purpose, unenriched
Directions:
1.
Preheat oven to 400 F. In a medium size bowl, mix both ingredients together until they form a soft dough.
2.
Roll out the dough onto a floured surface and cut into desired biscuit size OR drop the dough onto a baking sheet in 2 tablespoon size drops.
3.
Bake at 400 F for 10 minutes, or until the top is golden brown.
Ingredients:
cream, fluid, heavy whipping
wheat flour, white, all-purpose, unenriched
Directions:
1.
Preheat oven to 400 F. In a medium size bowl, mix both ingredients together until they form a soft dough.
2.
Roll out the dough onto a floured surface and cut into desired biscuit size OR drop the dough onto a baking sheet in 2 tablespoon size drops.
3.
Bake at 400 F for 10 minutes, or until the top is golden brown.