Fried Potatoes

(Alu Bhaji)

Ingredients:
1 lb. shoestring potatoes/shredded potatoes
Oil for deep frying
1/2 tsp. turmeric powder
Salt and pepper to taste

Strategy:

Heat oil in a frying pan and add the potatoes. Sprinkle turmeric powders, salt and pepper and make it possible for to sizzle till crisp. serve automatically.

A Variance:
To prevent deep frying, there is an possibility treatment.

Ingredients:
1 lb. pre-cooked cubed potatoes
1 tbsp. oil
1/2 tsp. turmeric powder
Salt and pepper to taste

Procedure:
Heat oil in a frying pan and add the potatoes. Sprinkle turmeric powders, salt and pepper and
Permit to sizzle right up until crisp. serve automatically.