Food recipes
Cajun Dry Rub
Cajun Dry Rub Ingredients: spices, thyme, dried spices, pepper, black spices, paprika sugars, brown mustard, prepared, yellow spices, cumin seed spices, pepper, red or cayenne salt, table Directions: Mix and store in...
Cajun Dry Rub
Ingredients:
spices, thyme, dried
spices, pepper, black
spices, paprika
sugars, brown
mustard, prepared, yellow
spices, cumin seed
spices, pepper, red or cayenne
salt, table
Directions:
Mix and store in airtight container.
To use: put desired meat into a freezer bag.
Add generous amount (like 1-2 tablespoons per chicken breast).
Rub into meat well.
You can then freeze and take out when desired.
Ingredients:
spices, thyme, dried
spices, pepper, black
spices, paprika
sugars, brown
mustard, prepared, yellow
spices, cumin seed
spices, pepper, red or cayenne
salt, table
Directions:
Mix and store in airtight container.
To use: put desired meat into a freezer bag.
Add generous amount (like 1-2 tablespoons per chicken breast).
Rub into meat well.
You can then freeze and take out when desired.