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Grilled Okra

Grilled Okra Ingredients: okra, raw oil, olive, salad or cooking salt, table Directions: Light a grill and let the fire die down a bit (around 500 degrees -550 degrees ). Place okra in a large bowl. Add olive oil and...

Grilled Okra

Ingredients:
okra, raw
oil, olive, salad or cooking
salt, table

Directions:
Light a grill and let the fire die down a bit (around 500 degrees -550 degrees ).
Place okra in a large bowl.
Add olive oil and salt.
Stir, making sure okra is evenly coated.
Next, place okra on the grill and cook for 8 to 10 minutes or until the okra is cooked through but still remains firm.
Serve immediately and enjoy.