Food recipes
Cinnamon Cookies
Cinnamon Cookies Ingredients: butter, without salt sugars, powdered wheat flour, white, all-purpose, unenriched spices, cinnamon, ground salt, table vanilla extract sugars, powdered spices, cinnamon, ground Directions...
Cinnamon Cookies
Ingredients:
butter, without salt
sugars, powdered
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
salt, table
vanilla extract
sugars, powdered
spices, cinnamon, ground
Directions:
Beat together the butter and sugar until light and creamy.
Sift in the dry ingredients and mix in the vanilla essence.
Make a large ball and place in the refrigerator in a plastic bag for one hour.
Roll into little balls (about 24).
Flatten slightly with a fork.
Bake for 15 minutes at 200C.
Mix together the extra sugar and cinnamon and roll the hot cookies in this mixture.
Set aside to cool and store in an airtight container.
Ingredients:
butter, without salt
sugars, powdered
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
salt, table
vanilla extract
sugars, powdered
spices, cinnamon, ground
Directions:
Beat together the butter and sugar until light and creamy.
Sift in the dry ingredients and mix in the vanilla essence.
Make a large ball and place in the refrigerator in a plastic bag for one hour.
Roll into little balls (about 24).
Flatten slightly with a fork.
Bake for 15 minutes at 200C.
Mix together the extra sugar and cinnamon and roll the hot cookies in this mixture.
Set aside to cool and store in an airtight container.