Food recipes
Blueberries and Peaches in Balsamic Vinegar
Blueberries and Peaches in Balsamic Vinegar Ingredients: sugars, granulated vinegar, balsamic peaches, yellow, raw blueberries, raw spices, pepper, black Directions: Boil 3 tablespoons sugar with balsamic vinegar, and...
Blueberries and Peaches in Balsamic Vinegar
Ingredients:
sugars, granulated
vinegar, balsamic
peaches, yellow, raw
blueberries, raw
spices, pepper, black
Directions:
Boil 3 tablespoons sugar with balsamic vinegar, and 1 cup blueberries in a 1 quart heavy saucepan, stirring, 1 minute.
Remove from heat.
Combine remaining 2 cups blueberries with peach slices in a large bowl.
Toss with hot blueberry syrup and black pepper (optional), then add sugar to taste.
Let stand, tossing occasionally, 30 minutes.
Serve over vanilla ice cream or just by itself!
Add more pepper to the sauce if you like things a bit spicier.
Ingredients:
sugars, granulated
vinegar, balsamic
peaches, yellow, raw
blueberries, raw
spices, pepper, black
Directions:
Boil 3 tablespoons sugar with balsamic vinegar, and 1 cup blueberries in a 1 quart heavy saucepan, stirring, 1 minute.
Remove from heat.
Combine remaining 2 cups blueberries with peach slices in a large bowl.
Toss with hot blueberry syrup and black pepper (optional), then add sugar to taste.
Let stand, tossing occasionally, 30 minutes.
Serve over vanilla ice cream or just by itself!
Add more pepper to the sauce if you like things a bit spicier.