Food recipes
Milk Ice Cream
Milk Ice Cream Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated Directions: Put the ingredients in a heat-proof cont...
Milk Ice Cream
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
Directions:
Put the ingredients in a heat-proof container, mix, then microwave until it rises.
Let it cool in the fridge.
(Knead twice.)
I used 1 tablespoon of skimmed milk (powdered) per 100g of milk, but more might be better.
The photo shows milk and sugar only.
It's crunchy and delicious.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
Directions:
Put the ingredients in a heat-proof container, mix, then microwave until it rises.
Let it cool in the fridge.
(Knead twice.)
I used 1 tablespoon of skimmed milk (powdered) per 100g of milk, but more might be better.
The photo shows milk and sugar only.
It's crunchy and delicious.