Food recipes
Quick Corn Bread
Quick Corn Bread Ingredients: cornmeal, degermed, unenriched, yellow wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate honey water, bottled, generic sp...
Quick Corn Bread
Ingredients:
cornmeal, degermed, unenriched, yellow
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
honey
water, bottled, generic
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
Mix dry ingredients together in a medium bowl.
Add optional spices, if desired.
Mix honey and warm water together, then add to dry ingredients, stirring just until mixed.
Pour into lightly oiled or non-stick 8-inch square baking dish.
Bake at 375F for 20 minutes.
Ingredients:
cornmeal, degermed, unenriched, yellow
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
honey
water, bottled, generic
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
Mix dry ingredients together in a medium bowl.
Add optional spices, if desired.
Mix honey and warm water together, then add to dry ingredients, stirring just until mixed.
Pour into lightly oiled or non-stick 8-inch square baking dish.
Bake at 375F for 20 minutes.