Walnut and Fruit Loaf

Walnut and Fruit Loaf

Ingredients:
syrup, maple, canadian
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, baking soda
wheat flour, white, all-purpose, unenriched
nuts, walnuts, english
cranberries, dried, sweetened
pumpkin, raw

Directions:
Put syrup, soda and milk in saucepan; heat to warm (not hot), then add remaining ingredients and mix.
Spray tins and fill to 3/4 full; cover with foil.
Put 3 inches of boiling water in a tray, add cake tins and steam for 1 hour in 350f oven.