Food recipes
Cheese Straws and Wafers
Cheese Straws and Wafers Ingredients: wheat flour, white, all-purpose, unenriched cheese, parmesan, hard butter, without salt rice, white, long-grain, regular, unenriched, cooked without salt Directions: Cream cheese...
Cheese Straws and Wafers
Ingredients:
wheat flour, white, all-purpose, unenriched
cheese, parmesan, hard
butter, without salt
rice, white, long-grain, regular, unenriched, cooked without salt
Directions:
Cream cheese and margarine; add flour and Rice Krispies.
For Cheese Straws, roll out on floured cloth; cut in 2 1/2 x 1/2-inch sticks.
Bake at 375 degrees for 10 minutes.
For Cheese Wafers: Form into balls and place on ungreased cookie sheet; mash lightly with fork.
Bake 10 to 12 minutes at 350 degrees.
Ingredients:
wheat flour, white, all-purpose, unenriched
cheese, parmesan, hard
butter, without salt
rice, white, long-grain, regular, unenriched, cooked without salt
Directions:
Cream cheese and margarine; add flour and Rice Krispies.
For Cheese Straws, roll out on floured cloth; cut in 2 1/2 x 1/2-inch sticks.
Bake at 375 degrees for 10 minutes.
For Cheese Wafers: Form into balls and place on ungreased cookie sheet; mash lightly with fork.
Bake 10 to 12 minutes at 350 degrees.