Yummy Cheese Soup

Yummy Cheese Soup

Ingredients:
soup, chicken broth or bouillon, dry
carrots, raw
celery, raw
onions, raw
milk, fluid, 1% fat, without added vitamin a and vitamin d
wheat flour, white, all-purpose, unenriched
spices, pepper, black
cheese, pasteurized process, american, without added vitamin d

Directions:
Stir chicken broth, carrot, celery, and onion together in a saucepan; bring to a boil, reduce heat to medium-low, place a cover on the saucepan, and simmer until vegetables are tender, 6 to 8 minutes.
Whisk milk, flour, and pepper together in a small bowl; stream into the broth mixture while stirring.
Cook until thickened and bubbling, about 5 minutes.
Stir American cheese into the liquid; cook and stir until melted smoothly into the mixture, 2 to 3 minutes.