Food recipes
Herbed Buttermilk Popcorn
Herbed Buttermilk Popcorn Ingredients: milk, buttermilk, fluid, cultured, lowfat spices, garlic powder spices, onion powder spices, pepper, black dill weed, fresh salt, table oil, corn, peanut, and olive snacks, popco...
Herbed Buttermilk Popcorn
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
spices, garlic powder
spices, onion powder
spices, pepper, black
dill weed, fresh
salt, table
oil, corn, peanut, and olive
snacks, popcorn, air-popped (unsalted)
butter, without salt
Directions:
Combine 1st 6 ingredients in a sml bowl.
Heat oil in a lrg saucepan over med-heat.
Add popcorn & cover w/a lid (Leaving a little crack in the lid to let a bit of hot air out prevents condensation in the pot).
Shake pan freq & remove from heat when the popping subsides.
Pour popcorn into a bowl.
Wipe pan clean w/paper towel.
Melt butter in the pan & pour butter over popcorn, tossing to distribute evenly.
Sprinkle w/flavoring mixture & toss to coat.
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
spices, garlic powder
spices, onion powder
spices, pepper, black
dill weed, fresh
salt, table
oil, corn, peanut, and olive
snacks, popcorn, air-popped (unsalted)
butter, without salt
Directions:
Combine 1st 6 ingredients in a sml bowl.
Heat oil in a lrg saucepan over med-heat.
Add popcorn & cover w/a lid (Leaving a little crack in the lid to let a bit of hot air out prevents condensation in the pot).
Shake pan freq & remove from heat when the popping subsides.
Pour popcorn into a bowl.
Wipe pan clean w/paper towel.
Melt butter in the pan & pour butter over popcorn, tossing to distribute evenly.
Sprinkle w/flavoring mixture & toss to coat.