Food recipes
Apple Crisp
Apple Crisp Ingredients: apples, raw, with skin water, bottled, generic spices, cinnamon, ground spices, nutmeg, ground sugars, granulated wheat flour, white, all-purpose, unenriched butter, without salt Directions: S...
Apple Crisp
Ingredients:
apples, raw, with skin
water, bottled, generic
spices, cinnamon, ground
spices, nutmeg, ground
sugars, granulated
wheat flour, white, all-purpose, unenriched
butter, without salt
Directions:
Spread apples evenly into an 8x8x2 inch pan.
Sprinkle with water, cinnamon and nutmeg (spices are to taste).
Mix sugar, flour and butter together.
With pastry blender, two forks or your fingers, mix until crumbly.
Spread crumb mixture over apples Bake, uncovered about 40 minutes at 350 degrees.
Ingredients:
apples, raw, with skin
water, bottled, generic
spices, cinnamon, ground
spices, nutmeg, ground
sugars, granulated
wheat flour, white, all-purpose, unenriched
butter, without salt
Directions:
Spread apples evenly into an 8x8x2 inch pan.
Sprinkle with water, cinnamon and nutmeg (spices are to taste).
Mix sugar, flour and butter together.
With pastry blender, two forks or your fingers, mix until crumbly.
Spread crumb mixture over apples Bake, uncovered about 40 minutes at 350 degrees.