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Apricot Sauce

Apricot Sauce Ingredients: pineapple juice, canned or bottled, unsweetened, without added ascorbic acid sugars, powdered orange juice, raw spices, cinnamon, ground water, bottled, generic apricots, dried, sulfured, un...

Apricot Sauce

Ingredients:
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
sugars, powdered
orange juice, raw
spices, cinnamon, ground
water, bottled, generic
apricots, dried, sulfured, uncooked

Directions:
Conventional Method:-.
In a medium sized saucepan combine the pineapple juice, sugar, orange juice and cinnamon and add the water and heat until boiling and then stir in the dried apricots.
Reduce the heat, cover and simmer for 10 minutes and allow to stand for 5 minutes.
Pour into a blender and blend until smooth and thickened.
Microwave Method:-.
Place the apricots, pineapple juice, sugar, orange juice and cinnamon in a medium sized microwave safe container and stir in the dried apricots.
Cover and cook on HIGH (100% for 6 minutes, stirring once and then allow to stand for 5 minutes).
Pour into a blender and blend until smooth and thickened.
Please note for the microwave method it will depend on the wattage of your microwave.