Food recipes
Tina's Fruit Dip
Tina's Fruit Dip
Ingredients:
sugars, brown
butter, without salt
cream, sour, cultured
vanilla extract
Directions:
In a saucepan over medium heat, stir together the butter and brown sugar.
Remove from heat when the butter has melted.
In a medium mixing bowl, whip together the butter mixture, sour cream and vanilla.
Serve warm, or allow the dip to chill and thicken in the refrigerator for 2 hours.
Ingredients:
sugars, brown
butter, without salt
cream, sour, cultured
vanilla extract
Directions:
In a saucepan over medium heat, stir together the butter and brown sugar.
Remove from heat when the butter has melted.
In a medium mixing bowl, whip together the butter mixture, sour cream and vanilla.
Serve warm, or allow the dip to chill and thicken in the refrigerator for 2 hours.
Printed from https://recipe.bluelayer.org/recipe/25235/tina-s-fruit-dip