Food recipes
Easy Peach Cobbler
Easy Peach Cobbler Ingredients: wheat flour, white, all-purpose, unenriched sugars, granulated leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table milk, fluid, 1% fat, without added vit...
Easy Peach Cobbler
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
peaches, yellow, raw
spices, cinnamon, ground
Directions:
Mix flour, sugar, baking powder, salt, and milk to create batter.
Melt 1 stick of butter in 9 X 9 casserole dish.
Pour some of the batter into the dish.
Add peaches.
(as much as needed to fill baking dish).
Pour in remaining batter and sprinkle with cinnamon.
Bake uncovered at 325 for 1 hour or until golden brown.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
peaches, yellow, raw
spices, cinnamon, ground
Directions:
Mix flour, sugar, baking powder, salt, and milk to create batter.
Melt 1 stick of butter in 9 X 9 casserole dish.
Pour some of the batter into the dish.
Add peaches.
(as much as needed to fill baking dish).
Pour in remaining batter and sprinkle with cinnamon.
Bake uncovered at 325 for 1 hour or until golden brown.