Food recipes
Homemade Condensed Milk
Homemade Condensed Milk Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated Directions: In heavy saucepan pour milk and bring to a boil. Reduce to a simmer and cook for about 45...
Homemade Condensed Milk
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
Directions:
In heavy saucepan pour milk and bring to a boil.
Reduce to a simmer and cook for about 45 minutes, stirring occasionally.
Stir in sugar and continue simmering 10 to 15 minutes, or until milk has reduced to 3 cups.
Strain.
Milk can be refrigerated for up to one week.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
Directions:
In heavy saucepan pour milk and bring to a boil.
Reduce to a simmer and cook for about 45 minutes, stirring occasionally.
Stir in sugar and continue simmering 10 to 15 minutes, or until milk has reduced to 3 cups.
Strain.
Milk can be refrigerated for up to one week.