Food recipes
Asparagus Pasta Recipe
Asparagus Pasta Recipe
Ingredients:
semolina, unenriched
mustard, prepared, yellow
spices, nutmeg, ground
asparagus, raw
water, bottled, generic
semolina, unenriched
mustard, prepared, yellow
spices, nutmeg, ground
asparagus, raw
water, bottled, generic
Directions:
Fresh or possibly canned asparagus ma be used for the puree.
Knead longer than usual.
This seems to dry better dusted with flour and laid flat.
Per 1 c.
Ingredients:
semolina, unenriched
mustard, prepared, yellow
spices, nutmeg, ground
asparagus, raw
water, bottled, generic
semolina, unenriched
mustard, prepared, yellow
spices, nutmeg, ground
asparagus, raw
water, bottled, generic
Directions:
Fresh or possibly canned asparagus ma be used for the puree.
Knead longer than usual.
This seems to dry better dusted with flour and laid flat.
Per 1 c.
Printed from https://recipe.bluelayer.org/recipe/24594/asparagus-pasta-recipe