Traditional Irish Soda Bread

Traditional Irish Soda Bread

Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
butter, without salt
salt, table
leavening agents, baking soda

Directions:
Preheat the oven to 425F.
degrees.
Lightly grease and flour a cake pan.
In a large bowl sieve and combine all the dry ingredients.
Rub in the butter until the flour is crumbly.