Food recipes
Maple Caramel Sauce
Maple Caramel Sauce Ingredients: sugars, brown cornstarch cream, fluid, heavy whipping water, bottled, generic syrup, maple, canadian butter, without salt Directions: In a heavy 1-quart saucepan mix sugar and cornstar...
Maple Caramel Sauce
Ingredients:
sugars, brown
cornstarch
cream, fluid, heavy whipping
water, bottled, generic
syrup, maple, canadian
butter, without salt
Directions:
In a heavy 1-quart saucepan mix sugar and cornstarch.
Stir in water.
Stir in cream and syrup.
Cook and stir over medium heat until boiling (mixture may appear.
curdled.)
Cook and stir an additional 2 minutes.
Remove from heat; stir in butter.
Serve warm over Apple Pie apple dumplings.
Refrigerate any unused portions.
Ingredients:
sugars, brown
cornstarch
cream, fluid, heavy whipping
water, bottled, generic
syrup, maple, canadian
butter, without salt
Directions:
In a heavy 1-quart saucepan mix sugar and cornstarch.
Stir in water.
Stir in cream and syrup.
Cook and stir over medium heat until boiling (mixture may appear.
curdled.)
Cook and stir an additional 2 minutes.
Remove from heat; stir in butter.
Serve warm over Apple Pie apple dumplings.
Refrigerate any unused portions.