Food recipes
Buttery No-Fail Pie Pastry
Buttery No-Fail Pie Pastry Ingredients: wheat flour, white, all-purpose, unenriched butter, without salt salt, table sugars, granulated water, bottled, generic Directions: In food processor, place four, salt and sugar...
Buttery No-Fail Pie Pastry
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
salt, table
sugars, granulated
water, bottled, generic
Directions:
In food processor, place four, salt and sugar.
Pulse a couple of times to mix.
Add butter cut into small pieces.
Pulse til large coarse crumbs.
While running, drizzle in water from the top.
Only add enough water til dough forms a ball and pulls away from the sides of the mixer.
Divide into 2 flat rounds.
Wrap with plastic wrap, and chill or freeze til needed.
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
salt, table
sugars, granulated
water, bottled, generic
Directions:
In food processor, place four, salt and sugar.
Pulse a couple of times to mix.
Add butter cut into small pieces.
Pulse til large coarse crumbs.
While running, drizzle in water from the top.
Only add enough water til dough forms a ball and pulls away from the sides of the mixer.
Divide into 2 flat rounds.
Wrap with plastic wrap, and chill or freeze til needed.